Tropical and tart with hints of vanilla and toasted coconut for the perfect tiki drink.
Made in United States of America
About the maker: Kari knew after graduating from Art school she wanted to create something tangible, tasty, well packaged, and useful. She found it in the simplicity and sweetness of ginger syrup. What started as a simple concept to share good food became the foundation for Morris Kitchen. Over time, the brand has expanded. The real gem is how these products shine in cocktails. With a quick pour, shake of the glass and topping of rum, a frothy and tropical mixture speckled with sea salt appears.